Description
Our Stock & Prep Organic Soya Mince (TVP) is a versatile plant-based protein derived from soya beans. Rich in protein and fibre, it rehydrates quickly in hot water or stock, absorbing flavours beautifully. Perfect for vegetarian and vegan cooking, this organic option provides sustained nutrition without compromise.
Great value & quality
This 750g pack offers a meat-free alternative with a firm, crumbly texture ideal for curries, bolognese, tacos, and stir-fries. Store in a cool, dry place for extended shelf life.
Ingredients: Organic Soya
Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegan & Vegetarian diets
Country of Origin: France
This product comes in a non-resealable bag. Store in a cool, dry place away from direct sunlight and damp conditions. Once opened, transfer to an airtight container to maintain freshness
| Typical Values | Per 100g |
| Energy | 362kcal/1518kJ |
| Protein | 52 g |
| Fat | 8.1 g |
| - Of Which Saturates | 1.3 g |
| Carbohydrates | 13.8 g |
| - Of Which Sugars | 8.9 g |
| Salt | 0.03 g |
| Fibre | 14.7 g |
FAQ
How do I rehydrate soya mince (TVP)? It rehydrates quickly in hot water or stock, absorbing flavours beautifully. Using stock adds extra savoury depth as it soaks.
What can I cook with soya mince? Its firm, crumbly texture is ideal for curries, bolognese, tacos, and stir-fries. It works as a meat-free alternative in vegetarian and vegan cooking.
Is this soya mince organic and vegan? Yes, it is an organic plant-based protein derived from soya beans and suitable for vegan and vegetarian diets. The only ingredient is organic soya.
How should I store the pack? Store in a cool, dry place away from direct sunlight and damp conditions for extended shelf life. Once opened, transfer to an airtight container to maintain freshness.
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