Description
Doves Farm FREEE Seeded Bread Mix makes a wholesome gluten-free loaf at home with minimal effort — just add water, oil and yeast, then bake. Blended with a mix of seeds for extra flavour and texture, it's suitable for a gluten-free diet. 500g.
Ingredients: Potato starch, Tapioca starch, Seed mix 13.5% (sunflower, poppy, pumpkin, teff, flaxseed), Chickpea flour, Rice flour, Maize flour, Yeast, Sugar, Salt, Psyllium husk powder, Thickener (xanthan gum), Vinegar powder (spirit vinegar, maltodextrin), Carob.
Made in the UK with EU and non-EU seeds.
| Typical values | per 100g |
|---|---|
| Energy | 1517kJ |
| 359kcal | |
| Fat | 6.5g |
| of which saturates | 0.8g |
| Carbohydrates | 67g |
| of which sugars | 1.4g |
| Fibre | 5.7g |
| Protein | 5.1g |
| Salt | 0.89g |
FAQ
How do you make Doves Farm Seeded Bread Mix? Just add water, oil and yeast, then bake to make a wholesome gluten-free loaf at home. It is designed to come together with minimal effort.
Is this Seeded Bread Mix gluten free? Yes, it is suitable for a gluten-free diet and bakes into a gluten-free loaf. Each pack is 500g.
What seeds are in the mix? The seed mix includes sunflower, poppy, pumpkin, teff and flaxseed. These seeds add extra flavour and texture to the loaf.
Where is Doves Farm Seeded Bread Mix made? It is made in the UK, using a blend of EU and non-EU seeds.
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