Descripción
The vibrant and wonderfully golden colour of Cotswold Gold Rapeseed Oil is due to the traditional methods used to extract the oil from the seeds. Using a technique called cold-pressing, the rapeseed was pressed without the use of heat as this lowers the quality of the oil that is extracted and makes it both less nutritious and flavourful. So by using a cold press, Cotswold Gold are able to offer you the highest quality product with maximum taste and nutrition.
Cotswold Gold only use crops grown on their family farm in the Cotswolds because this ensures that only the finest seeds are pressed. And as a result, Cotswold Gold is a vibrant, golden colour.
A 5L bottle is perfect for those looking to bulk buy a premium extra virgin rapeseed oil and get value for money. A premium, extra virgin rapeseed oil made using traditional cold pressing methods.
Cold pressing allows the oil to keep the natural health benefits of the seed, retaining the high properties of vitamin E, Omega 3, 6 and 9 as well as being low in cholesterol.
With an extremely high flashpoint of 240° Cotswold Gold gives a crispy finish to fried and roasted foods whilst retaining its light, nutty flavour.
This versatile oil can be used for:
DippingSalad Dressings
Marinades
Mayonnaise
Baking (Bread & Cakes)
Stir Frying
Shallow Frying
Roasting
Deep Frying
FAQ
What can I use Cotswold Gold rapeseed oil for? It is a versatile oil suited to dipping, salad dressings, marinades, mayonnaise, baking bread and cakes, stir frying, shallow frying, roasting and deep frying. Its high flashpoint of 240 degrees gives fried and roasted foods a crispy finish while keeping a light, nutty flavour.
Can you deep fry and cook at high heat with this oil? Yes, its extremely high flashpoint of 240 degrees makes it suited to deep frying, frying and roasting. It gives a crispy finish while keeping its light, nutty flavour.
How is this rapeseed oil made? It is cold-pressed, meaning the seeds are pressed without heat to keep the oil at its highest quality, flavour and nutrition. The crops are grown on a family farm in the Cotswolds.
Is rapeseed oil keto-friendly? Yes, as a pure oil it contains no carbohydrates, which makes it naturally suited to keto cooking. Use it for roasting, frying and dressings while keeping carbs at zero.
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