Konjac Noodle Shirataki - Emma Basic - 200g

Emma BasicSKU: 5060740661850
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Description

Konjac Noodle Shirataki from Emma Basic offers a light, versatile alternative to traditional pasta. These 200g noodles are made from konjac root, delivering a delicate texture with minimal calories. Perfect for stir-fries, soups, and Asian-inspired dishes, they absorb flavours beautifully whilst remaining low in carbohydrates. Quick to prepare and naturally gluten-free, they're an excellent choice for those seeking healthier meal options without compromising on taste or satisfaction.

FAQ

How do you cook konjac shirataki noodles? These noodles are quick to prepare and ready to add to your dish. They absorb flavours beautifully, so they suit simmering in sauces or broths.

What dishes suit shirataki noodles? Perfect for stir-fries, soups and Asian-inspired dishes, they take on surrounding flavours well. Their delicate texture makes them a versatile pasta alternative.

Are shirataki noodles gluten-free? Yes, they are naturally gluten-free and made from konjac root. They also stay low in carbohydrates.

What are shirataki noodles made from? Made from konjac root, these 200g noodles have a delicate texture with minimal calories. They serve as an alternative to traditional pasta.

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