The White One (Raw Sauerkraut) - Bottlebrush Ferments - 475g

Bottlebrush FermentsSKU: 5060552770269
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Description

Bottlebrush's take on a classic Sauerkraut. The humble but nutritious white cabbage is the star here and we throw in some horseradish and fresh dill to give it more depth. Great in salads, with oily fish, sausages or cheese.

Storage
* Keep refrigerated * Between 0 - 5 degrees celsius

Product life once open: up to 8 weeks.

Ingredients (allergens in bold)

White cabbage 94.5%, raw horseradish 2.5%, pink Himalayan salt 2%, Fresh Dill 1%

Nutritional Information

Typical Values /100g

Energy (Kj) 100
Energy (Kcal) 24
Fat (g) 0.1
of which saturates (g) Trace
Carbohydrates (g) 4.6
of which sugars (g) 3
Fibre (g) 1.5
Protein (g) 1.3
Salt (g) 1.8

FAQ

What does The White One sauerkraut taste like? It is a classic sauerkraut built around white cabbage, with horseradish and fresh dill added for more depth. The result is a fresh, tangy kraut.

What goes well with The White One sauerkraut? It is great in salads or served with oily fish, sausages or cheese. Add it straight from the jar for a tangy note.

What is in The White One sauerkraut? It is made with white cabbage, raw horseradish, pink Himalayan salt and fresh dill. White cabbage makes up 94.5% of the jar.

How should I store The White One sauerkraut? Keep it refrigerated between 0 and 5 degrees celsius. Once opened it keeps for up to 8 weeks.

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