Organic Sourdough Multigrain Baguette - Pur Pain - 220g

Pur painSKU: 5420019843057
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Description

Crafted with homemade sourdough, malt, sunflower seed and linseed, this Organic Sourdough Multigrain Baguette from Pur Pain offers a unique blend of ingredients that boast a rich and authentic flavour, as well as the health benefits of being organic and wholegrain. Topped with a hearty, grain-rich crunch.

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Ingredients

SOYA*, corn*, SESAME seeds*, iodated salt, buckwheat*, WHEAT flour*, BARLEY malt flour*, yeast, rice semolina*, anti-oxidant (ascorbic acid), enzymes

*Certified Organic Ingredients
For allergens please see ingredients in Bold.

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.

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Nutritional Information: Per 100g
Energy 1.182kj/281kcal
Fat 7.4g
of which saturates 0.8g
Carbohydrates 41g
of which sugars 1.1g
Fibre 5.1g
Protein 10g
Salt 0.95g


FAQ

What does the multigrain baguette contain? It is crafted with homemade sourdough and malt, topped with a hearty, grain-rich crunch. The ingredient list includes soya, corn, sesame seeds, buckwheat and wheat flour.

Does it contain allergens? Yes, it contains soya, sesame, wheat and barley. See the ingredients in bold for allergens.

Is it organic? Yes, its key ingredients are certified organic. Each baguette weighs 220g.

What gives it its flavour? The homemade sourdough and malt give it a rich, authentic flavour with a grain-rich crunch.

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