Organic Haricot Beans

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Wholefood EarthSKU: 5060470147396

Size: 500g
Sale price£5.60 Regular price£7.73

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What Are Organic Haricot Beans?

Organic Haricot Beans are small, oval, plump and creamy-white with a mild flavour and smooth, buttery texture. Organic Haricot Beans are a popular bean as they form the main ingredient of the classic baked beans and go well in a range of delicious recipes like chilli and bean burgers. In the US, they are known as navy beans and are the classic ingredient in Boston baked beans!

Why Should I Get Organic Haricot Beans?

Haricot beans can be used in stew, chilli dips hummus style, make your own spicy baked beans, pate, add to salads, casseroles and so much more! They absorb flavours and aromas easily making it a perfect addition to flavoursome spice-infused dishes. A very versatile bean alone or mixed with our other bean varieties complement each other well.

Did you know you can sprout these beauties at home, haricot beans sprout within 4-5 days and can be used as a nutritious garnish or side dish.

One 90g serving of cooked haricot beans are high in Protein, Folate and a source of Thiamine (B1), Potassium, Manganese and Copper. Our Organic Haricot Beans are also a good source of fibre.

Instructions For Use: 

Fibre-rich protein source. Add to vegetable stews to add texture. To Cook: 1. Rinse beans 2. Soak for 4-6 hours (or overnight). 3. Place in a pot and cover with water above the beans. 4. Boil for 45-60 minutes and ensure that there's always water in the pot. 5. Add more as necessary

Storage Instructions:

 Store in a cool dry place, away from direct sunlight, heat and damp.

Packaging Details:

Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!

(Some Large sizes may have non resealable packaging)

What's In My Organic Haricot Beans?
Ingredients:  Organic Dried Haricot Beans  

May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya

Suitable for Vegan & Vegetarian diets 

Country of Origin:  China

Nutritional Information
Typical Values Per 100g
Energy 337kcal/1411kJ
Protein 22 g
Fat 1.5  g
 - Of Which Saturates 0 g
Carbohydrates 61 g
 - Of Which Sugars 3.9 g
Salt 0.01 g
Fibre 15 g


Organic Certificate

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