Porridge oats with cranberry jam
Rated 5.0 stars by 1 users
Category
breakfast
Servings
2
Prep Time
5 minutes
Cook Time
10 minutes
Healthy and nutritious breakfast packed with fibre, vitamins and minerals!
Author:AK
Ingredients
-
porridge oats 200g
-
plant based milk 200 ml
-
pinch of salt
-
orange juice 4 tbsp
-
1 tbsp cranberry jam for topping
Directions
In a small pot, add oats, milk, juice and pinch of salt.
Cook on medium heat for a few min. Stir all the time.
Serve in a small bowl topped with cranberry jam or any other red fruit marmalade of your choice.
