Description
Dark, spiced and just a little bit daring.
This is marmalade for grown-ups. Tangy oranges are cooked down with a dash of rum, rich molasses and warming ginger, allspice, cinnamon and cloves. Bold and slightly boozy, it’s wonderful on toast or crumpets – and makes a brilliant glaze for ham or a festive bake.
Ingredients: Sugar, Oranges (20%), Lemons, Rum (1.7%), Molasses (<1%), Ginger, Pectin, Citric Acid, Ground Allspice, Cinnamon, Cloves.
Allergens are shown in bold. Always check the label on the product you receive, as recipes can change.
FAQ
How do you use this marmalade? It is wonderful on toast or crumpets and makes a brilliant glaze for ham or a festive bake. Tangy oranges are cooked with rum, molasses and warming spices.
Does this marmalade contain alcohol? Yes, it contains rum, which makes up about 1.7 percent of the recipe. The rum adds to its bold, slightly boozy character.
What does this marmalade taste like? Dark, spiced and tangy, it brings together rum, rich molasses and warming ginger, allspice, cinnamon and cloves. It is bolder than a classic orange marmalade.
Can you use marmalade as a ham glaze? This marmalade makes a brilliant glaze for ham, as well as for a festive bake.
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