Description
This organic tempeh is made with organic soya beans and organic hemp seeds for an extra health benefits. It is rich in protein, fibre, essential fatty acids omega 3 and 6, as well as vitamin e and minerals.
Thanks to hemp seeds it has a slightly nutty flavour.
Use is as meat replacement in many traditional dishes, as well as Asian dishes.
Product suitable for freezing - extends its shelf life up to 2 months.
Please note: Grey or black spots are the normal results of tempeh forming its seeds and it does not indicate spoilage
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Ingredients
Soya Beans*, Hemp Seeds* (3%), Rhizopus Oligosporus Culture
* Organic ingredients produced to EU organic standards.
Allergens listed in bold.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
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Nutritional Information
| Typical Values | Per 100g |
| Energy | 774kj/186kcal |
| Fat | 7.6g |
| of which saturates | 1.3g |
| Carbohydrates | 3.8g |
| of which sugars | 0.5g |
| Protein | 20.6g |
| Fibre | 9.8g |
| Salt | 0g |
FAQ
How do I use hemp tempeh? Use it as a meat replacement in many traditional dishes as well as Asian dishes. It is made from organic soya beans and hemp seeds.
Can I freeze it? Yes, the product is suitable for freezing, which extends its shelf life up to 2 months.
Are grey or black spots a sign of spoilage? No, grey or black spots are a normal result of the tempeh forming its seeds and do not indicate spoilage.
What does it taste like? It has a slightly nutty flavour thanks to the hemp seeds, which make up 3% of the ingredients.
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