Description
All About Organic Ginger Root Cut Pieces:
Ginger is a flowering plant native to Southeast Asia, whose root is widely used as a spice in food and beverages, as well as an herbal medicine.
It’s a very popular spice and is easily incorporated into your diet. Ginger has a slightly peppery and sweet flavour, with a pungent and spicy aroma that works well with many recipes.
Gingers powerful medicinal properties include anti-inflammatory and antioxidant effects, lowering blood sugars, improving brain function, and reducing pain and inflammation. It also remains a popular home remedy for nausea, stomach pain, gas, and digestion issues.
Instructions for Use:
Ginger has many more uses than just your traditional gingerbread or ginger biscuits. It's a particularly useful ingredient in curries, stir-fries, soups, sauces, and marinades. It can also be used in sweet baking recipes or soaked in water to make ginger tea.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non-resealable packaging)
FAQ
How do you use dried ginger root pieces? Use them in curries, stir-fries, soups, sauces and marinades, or in sweet baking recipes. They can also be soaked in water to make ginger tea.
Can you make ginger tea from these pieces? Yes, the pieces can be soaked in water to make ginger tea.
What does ginger taste like? Ginger has a slightly peppery and sweet flavour, with a pungent and spicy aroma. It works well with many recipes.
How should dried ginger be stored? Store it in a cool, dry place away from direct sunlight, heat and damp.
What's In My Organic Ginger Root Cut Pieces?
Ingredients: Organic Ginger
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for vegan and vegetarian diets
Country of Origin: India/Indonesia/Nigeria/Vietnam
| Typical Values | Per 100g |
| Energy | 335kcal / 1402kj |
| Protein | 8.98g |
| Fat | 4.24g |
| - Of Which Saturates | 0.249g |
| Carbohydrates | 71.6g |
| - Of Which Sugars | 3.39g |
| Salt | 0.068g |
| Fibre | 14.1g |
Product Specification
Organic Certificate
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