Description
With Payst Handmade Premium Pad Thai Stir-Fry Sauce, you can taste the real thing from Thailand. This 190ml bottle was made with care and has a perfect mix of fish sauce, tamarind, and palm sugar that have been caramelised to make a flavour that is very sweet, salty, and tangy that makes any stir-fry taste better.
Pad Thai, which means "Thai-style stir-fried noodles," is one of the most popular cuisines in Southeast Asia. Our sauce preserves the essence of this famous dish, so you can easily make classic flavours at home. This sauce goes great with prawns, chicken, tofu, or veggies, whether you're making a quick lunch or a fancy supper.
This is a great lunch option for busy people who want something quick and easy but still real. Just stir-fry your choice of protein with bean sprouts, Chinese chives, peanuts, chilli, egg, and flat rice noodles, and then finish with a squeeze of lime. The end product is a colourful, restaurant-quality Pad Thai that tastes great and is well balanced.
Key Features:
- Made by hand using high-quality, natural ingredients
- A taste that is balanced between sweet, salty, and sour
- Great for making real Thai food at home quickly
- Goes great with prawns, chicken, tofu, or vegetables.
- The 190ml capacity is easy to use and serves two people.
Ingredients:
Sugar, Water, Fish Sauce (Anchovy Extract, Salt, Sugar), Tamarind, Thickener (Xanthan Gum)
Nutrition Information (190ml)
| Nutrient | Amount |
| Energy | 496 kcal |
| Fat | 0.0 g |
| – of which saturates | 0.0 g |
| Carbohydrates | 119 g |
| sugars | 110 g |
| Fibre | 1 g |
| Protein | 5.5 g |
| Salt | 8.0 g |
Payst's Handmade Premium Pad Thai Stir-Fry Sauce is the best way to easily bring the bright flavours of Thailand to your table. It's the best way to make excellent Thai food at home.
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