Water Sunflower oil, Tomato paste, Sun-dried tomatoes (9%) Basil (5%) Pine nuts (3%) Extra virgin olive oil, Salt Potato flakes, Sugar, Basil natural flavouring Acidity regulator: Lactic acid
Description
Prima Italia Organic Gluten-Free Red Pesto is a culinary masterpiece that exemplifies the rich, authentic flavours of traditional Italian cuisine, this pesto is made from the most exquisite sun-drenched tomatoes and aromatic basil. The vibrant colour and velvety texture of this product are guaranteed to transform your meals from ordinary to extraordinary, all while maintaining the highest organic and gluten-free standards.
Health Benefits:
Give your body what it needs without giving up flavour. Prima Italia Red Pesto is a tribute to the finest of nature, and every spoonful is full of health benefits.
Certified Organic: Made using ingredients that were cultivated without using synthetic fertilisers or pesticides. Just a clear, pure taste.
Completely gluten-free: Safe for anyone with coeliac disease or gluten intolerance, so everyone may enjoy the real flavour of Italy.
Contains heart-healthy monounsaturated fats from high-quality extra virgin olive oil and nuts.
Sun-dried tomatoes are a great source of lycopene, a strong antioxidant.
No Nasties: There are no fake colours, flavours, or preservatives in this. No dairy and safe
for vegetarians.
Culinary Uses:
Find out how many different ways you may use Prima Italia Red Pesto. This isn't just a sauce; it's the key to making foods that people will never forget.
Classic Pasta Sauce: Mix it with your favourite gluten-free pasta, gnocchi, or zoodles for a quick and tasty supper.
Artisanal Spread: Spread it over bruschetta, sandwiches, paninis, or wraps for a blast of savoury taste.
Gourmet Pizza Base: Instead of regular tomato sauce, use this on your handmade pizzas for a rich and tangy flavour.
This flavourful marinade is great for marinating chicken, fish, tofu, or grilling veggies to perfection.
Vibrant Dip And Dressing: You may use it as a dip with fresh vegetables and crackers, or you can make a zesty salad dressing by adding a little olive oil and lemon juice.
A Great Finisher: Add a teaspoon to soups, stews, scrambled eggs, or roasted potatoes to make them taste better and fuller.
Ingredients:
Storage instruction:
Keep in a cool, dry area that isn't in direct sunlight. Once opened, store it in the fridge and eat it within five days for the best taste and freshness.
Country of origin:
Italy
Nutrition information: (Per 100g)
| Nutrient | Amount |
| Energy | 1356 kJ / 328 kcal |
| Fat | 30.3 g |
| Saturates | 3.6 g |
| Carbohydrates | 9.1 g |
| Sugar | 8.5 g |
| Fibre | 2.5 g |
| Protein | 3.5 g |
| Salt | 1.3g |
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