Description
Indulge in the rich, warming depth of classic Thai cuisine with Payst Thai Massaman Curry Paste 100g, a masterfully blended, small-batch paste crafted to bring the comfort of slow-cooked curry to your home kitchen.
This vegan-friendly curry paste combines an aromatic medley of traditional Thai and Indian spices, think cinnamon, cloves, cardamom, cumin, and nutmeg, enhanced with bold ingredients like lemongrass, galangal, garlic, and tamarind.
Designed for modern food lovers who want maximum flavor with minimal effort, this paste is perfect for recreating Thailand’s famously mellow, slightly sweet, and nutty Massaman curry.
Whether you're simmering tofu, chickpeas, vegetables, or hearty cuts of meat in rich coconut milk, this paste lays down a beautifully spiced, well-balanced base.
Nutritional Information (per 100g)
Nutrient |
Amount |
Energy |
678 kJ / 163 kcal |
Fat |
11.3g |
– Saturates |
2.4g |
Carbohydrates |
9.6g |
– Sugars |
4.2g |
Fibre |
3.1g |
Protein |
2.8g |
Salt |
1.4g |
Payst ensures every jar is free from artificial additives and preservatives, while staying entirely plant-based and naturally gluten-free. The 100g jar offers just the right amount to serve two portions, making it ideal for a cozy dinner for two or a flavorful solo feast. It’s an excellent shortcut for achieving authentic Thai taste without needing a long list of specialty ingredients.
This curry paste is more than just a cooking aid, it’s a flavor journey. Just sauté with a splash of oil, stir in coconut milk, add your favorite protein or vegetables, and let the magic happen. In under 30 minutes, you'll have a comforting, soul-satisfying curry that tastes like it simmered all day.
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