Description
Discover the finest gluten-free confectionery with Nairn's curated sweet selection box. This assortment brings together premium treats, each carefully crafted to deliver authentic flavour without compromise.
Perfect for those managing coeliac disease or gluten sensitivity, every item meets rigorous gluten-free standards. Ideal for gifting or personal indulgence, this selection showcases how speciality baking can excel beyond dietary restrictions.
A testament to quality ingredients and expert craftsmanship.
Fruit Oat Biscuit Breaks 30g - Ingredients: Gluten Free Wholegrain Oats (60%), Currants (18%) (Currants, Sunflower Oil), Sustainable Palm Fruit Oil, Brown Sugar, Partially Inverted Refiners Syrup, Lyles Golden Syrup, Tapioca Starch, Raising Agents (Sodium Carbonates, Diphosphates, Potassium Carbonates, Ammonium Carbonates), Natural Flavouring, Sea Salt
| Typical Values | Per 100g |
| Energy | 1886kJ / 449kcal |
| Protein | 6.9g |
| Fat | 16.7g |
| - Of Which Saturates | 6.9g |
| Carbohydrates | 64.8g |
| - Of Which Sugars | 20.1g |
| Salt | 1.08g |
| Fibre | 6.2g |
Oaties 30g - Ingredients: Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Carbonates, Sea Salt
| Typical Values | Per 100g |
| Energy | 2017kJ / 482kcal |
| Protein | 9.2g |
| Fat | 22.4g |
| - Of Which Saturates | 9.2g |
| Carbohydrates | 57.5g |
| - Of Which Sugars | 15.2g |
| Salt | 1.00g |
| Fibre | 6.8g |
Chocolate Chip Oat Biscuit Breaks 30g - Ingredients: Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring, Milk), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Milk), Tapioca Starch, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Natural Cocoa Flavouring, Sea Salt
| Typical Values | Per 100g |
| Energy | 1992kJ / 475kcal |
| Protein | 7.7g |
| Fat | 20.5g |
| - Of Which Saturates | 9.3g |
| Carbohydrates | 62.3g |
| - Of Which Sugars | 20.5g |
| Salt | 1.08g |
| Fibre | 5.4g |
Caramelised Biscuit Moments 21g - Ingredients: Gluten Free Wholegrain Oats (67%), Sugar, Sustainable Palm Fruit Oil, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Dietary Fibre (Inulin), Ground Cinnamon, Raising Agent: Sodium Carbonates, Sea Salt, Natural Flavouring, Ginger Powder, Ground Coriander Seed, Ground Mace
| Typical Values | Per 100g |
| Energy | 1927kJ / 459kcal |
| Protein | 7.7g |
| Fat | 17.2g |
| - Of Which Saturates | 7.1g |
| Carbohydrates | 65.0g |
| - Of Which Sugars | 18.0g |
| Salt | 1.08g |
| Fibre | 6.8g |
Oaties Toffee Flavour 30g - Ingredients: Gluten Free Wholegrain Oats (67%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Carbonates, Sea Salt, Natural Flavouring
| Typical Values | Per 100g |
| Energy | 2032kJ / 485kcal |
| Protein | 7.2g |
| Fat | 22.4g |
| - Of Which Saturates | 9.4g |
| Carbohydrates | 60.6g |
| - Of Which Sugars | 15.0g |
| Salt | 1.24g |
| Fibre | 6.1g |
Stem Ginger Oat Biscuit Breaks 30g - Ingredients: Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt
| Typical Values | Per 100g |
| Energy | 1940kJ / 463kcal |
| Protein | 8.2g |
| Fat | 18.8g |
| - Of Which Saturates | 7.5g |
| Carbohydrates | 62.4g |
| - Of Which Sugars | 17.2g |
| Salt | 1.26g |
| Fibre | 5.7g |
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