Description
Pure Vanilla Extract uses a proprietary blend of select vanilla beans and is made using our strict, unwavering quality standards. Our proprietary cold extraction process gently draws out and preserves the vanilla’s more than 300 flavour compounds, resulting in a dark brown colour and classic, rich vanilla flavour that can be enjoyed in a wide range of foods, from sweet treats to savoury dishes.
- Sweet ideas: cookies, pastries, ice cream
- Savoury ideas: soups, sauces, vegetables, meats
- Beverage ideas: iced tea, sangria, Manhattans
- Chef’s notes: Almost everything that has chocolate or chocolate flavour in it also has vanilla. For best results when using our vanilla extracts, add them at the end of the cooking process or cream them with butter for baking.
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Ingredients:
Water, Alcohol (35%), Sugar, Vanilla Bean Extractive
Storage: Do not refrigerate, store in a cool, dark place.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
FAQ
When should I add vanilla extract when baking? For best results, add it at the end of the cooking process or cream it with butter for baking. This helps preserve its classic, rich vanilla flavour.
Can I use vanilla extract in savoury dishes? Yes, it can be enjoyed across a wide range of foods, from sweet treats to savoury dishes such as soups, sauces, vegetables and meats. It also works well in beverages like iced tea and sangria.
How should I store vanilla extract? Do not refrigerate, and store it in a cool, dark place. Keeping it out of the fridge helps maintain its flavour.
What gives this vanilla extract its rich flavour? A proprietary cold extraction process gently draws out and preserves the vanilla's more than 300 flavour compounds. This results in a dark brown colour and a classic, rich vanilla taste.
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