Description
What Is Tapioca Seed Pearl?
Tapioca pearls are very similar to sago pearls and can often cause confusion. Sago is extracted from the centre of the plants, and tapioca comes from the root of the plant. Both of them have a soft, light, and chewy texture.
Why Should I Get Tapioca Seed Pearl?
Pairing well with almost any fruit or coconut, tapioca is also easy to prepare and cook for a variety of dishes both savoury and sweet, Naturally low in fat and easy to digest.
Great in soups, puddings, curries, cakes, and even bubble tea!
Suitable for Vegan & Vegetarians Diets
FAQ
What can I make with tapioca pearls? They are great in soups, puddings, curries, cakes and even bubble tea. They pair well with almost any fruit or coconut.
What is the difference between tapioca and sago pearls? They are very similar, but sago is extracted from the centre of the plant while tapioca comes from the root. Both have a soft, light and chewy texture.
Are tapioca pearls suitable for vegans? Yes, they are suitable for vegan and vegetarian diets. The only ingredient is tapioca seed pearl.
How should I store tapioca pearls? Keep them in a cool, dry place away from direct sunlight, heat and damp. They are also easy to prepare and cook.
What's In My Tapioca Seed Pearl?
Ingredients: Tapioca Seed Pearl
Product Packed On Premises that handle Nuts, Seed, Soya, Sesame & Gluten
Store in a cool dry place, away from direct sunlight, heat and damp
Country of Origin: THAILAND
| Typical Values | Per 100g |
| Energy (kcals) | 1498 Kcal |
| Energy (kj) | 358 Kj |
| Protein | 0.19 g |
| Fat | 0.02 g |
| - Of Which Saturates | 0.01 g |
| Carbohydrates | 89 g |
| - Of Which Sugars | 3.35 g |
| Sodium | 1 mg |
| Fibre | 0.9 g |
Specification
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