Description
Warm, nourishing, and deeply savory, this Organic Miso Broth is a versatile pantry staple for wholesome cooking and comforting sips. Crafted with traditionally fermented miso paste and organic vegetables, this broth delivers a rich umami depth without overpowering saltiness or artificial additives.
Nutrition Table (per 240ml serving):
|
Nutrient |
Amount |
|
Energy |
35 kcal |
|
Fat |
1.0 g |
|
– of which saturates |
0.2 g |
|
Carbohydrates |
5.0 g |
|
– of which sugars |
1.0 g |
|
Protein |
2.0 g |
|
Salt |
750 mg |
|
Fiber |
0.5 g |
Slow-simmered for full flavor, it features a balanced profile of organic white miso, onions, garlic, ginger, and sea salt, creating a light yet satisfying base for ramen, soups, noodle bowls, and hot pots. Whether you're preparing a quick miso soup, adding body to a stir-fry, or replacing stock in your favorite recipes, this broth provides clean, honest flavor in every pour.
It’s 100% plant-based, gluten-free, and made without artificial preservatives, suitable for a wide range of dietary needs. Sip it straight as a nourishing pick-me-up or use it to elevate your everyday meals with a comforting, umami-rich twist.
Usage Ideas:
-
Use as a base for traditional miso soup
-
Add to ramen, soba, or udon bowls
-
Sip it warm as a nourishing beverage
-
Substitute for stock or bouillon in recipes
-
Enrich stir-fries or veggie stews
Shelf-stable and packaged in a convenient 946ml carton, it's your go-to kitchen companion for quick, wholesome meals that feel good from the inside out.
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