Description
What is Organic Carob Powder?
Carob is a dairy-free, nutritious substitute for chocolate.
Carob originates from the pod of a tree that grows along the Mediterranean sea. The pod contains an edible sweet pulp. Once it is roasted and dried, the pulp is grounded into a powder known as carob powder. Traditionally, it was used to soothe an upset stomach.
Why Should I Get Organic Carob Powder?
Carob Powder has been proven to be beneficial for weight loss, lowering blood glucose and cholesterol levels.
Carob is also an excellent source of vitamins and minerals, including Vitamins A, B-2, B-3, B-6 as well as Copper, Calcium, Manganese, Potassium, Magnesium, Zinc, Selenium minerals.
One tablespoon of carob powder normally has 25 calories, 0% fat, 0% saturated fat, no cholesterol, and around 6 grams of carbohydrate.
Instructions For Use:
Organic carob powder is a an alternative to chocolate & resembles the likes of cocoa powder. It is produced by grinding dried carob pods into a powder to create delicious alternative to chocolate that has a naturally sweet flavour. Unlike cacao & cocoa, carob is naturally caffeine-free
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Organic Carob Powder?
Ingredients: Organic Carob Powder
May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya
Suitable for Vegan & Vegetarian diets
Country of Origin: Italy
Typical Values | Per 100g |
Energy | 300kcal/1256kJ |
Protein | 4.6 g |
Fat | 0.7 g |
- Of Which Saturates | 0.01 g |
Carbohydrates | 49 g |
- Of Which Sugars | 41 g |
Salt | 0.04 g |
Fibre | 40 g |
Specification
Organic Certificate
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