Description
What Is Apple Cider Vinegar?
Garden of England Apple Cider Vinegar is made using 100% of the juice from whole Apples, we do not use industry leftover peelings or cores. All our apples are sourced from Kent orchards which gives our Apple Cider Vinegar a distinctive taste of the Garden of England.
Why Should I Get Apple Cider Vinegar?
Our Apple Cider Vinegar is Raw, Unpasteurised, and contains The Mother. It is perfect for dressing salads, Raw Foods, or for use as a Health Tonic. It has an acidity of 5%.
All our apples are grown naturally without the use of chemicals or pesticides and are picked by hand. We have chosen a bottle that can be reused for multiple purposes, so see what you can make of it!
Instructions of use:
Perfect for dressing salads, raw foods or for use as a Health Tonic. We have chosen a bottle that can be reused for multiple purposes, so see what you can make of it!
Storage instructions:
Refrigeration is not necessary. Store in a cool dry environment, away from direct sunlight. Ensure the product is sealed when not in use. Shake well before use.
What's In My Apple Cider Vinegar?
Ingredients: Raw Apple Cider Vinegar (100%)
Product Packed On A Premises that handles nuts, peanuts, sesame seed, cereals containing gluten & soya.
Country of Origin: United Kingdom
| Typical Values | Per 100g |
| Energy (kcal) | 8 Kcal |
| Energy (kJ) | 32 kJ |
| Protein | 0.1 g |
| Fat | 0.1 g |
| - Of Which Saturates | 0.1 g |
| Carbohydrates | 1.8 g |
| - Of Which Sugars | 0.1 g |
| Sodium | 0.2 mg |
| Fiber | - g |
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