Description
Stock & Prep Giant Cous Cous delivers substantial texture and versatility for professional kitchens and home cooks.
These pearl grains absorb flavours beautifully whilst maintaining their structure through cooking, making them ideal for salads, stews, pilafs, and bowls.
At 1.5kg, this small bulk format offers exceptional value, reducing meal prep costs without compromising on quality.
Ingredients: Couscous (Durum Wheat Semolina, 100%)
Allergen information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegan & Vegetarian diets
Country of Origin: Various (Italy, Greece, Jordan, Syria)
This product comes in a non-resealable bag. Store in a cool, dry place away from direct sunlight and damp conditions. Once opened, transfer to an airtight container to maintain freshness
| Typical Values | Per 100g |
| Energy (kcals) | 355kcal |
| Energy (kj) | 1526KJ |
| Protein | 13g |
| Fat | 1.7g |
| - Of Which Saturates | 0.4g |
| Carbohydrates | 70g |
| - Of Which Sugars | 2.7g |
| Salt | 0g |
| Fibre | 5 g |
FAQ
What can I make with giant cous cous? Salads, stews, pilafs, and bowls all work well with these grains. They absorb flavours beautifully while holding their structure through cooking.
What is giant cous cous made from? It is made from 100% durum wheat semolina. The pearl grains give a substantial texture.
How should I store giant cous cous once opened? Transfer it to an airtight container to maintain freshness, as the bag is non-resealable. Keep it in a cool, dry place away from direct sunlight and damp conditions.
Is giant cous cous suitable for vegans? Yes, this product is suitable for both vegan and vegetarian diets. It contains only durum wheat semolina.
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