Description
The Maple & Chipotle Vegan Mayonnaise is the perfect blend between sweet and spicy. It’s perfect when added to a gourmet burger, sandwich, salad, for dipping chips… or just eating out of the jar!
Bay’s Kitchen was born from a desire to create a new range of low FODMAP food products to help people find food which is low in FODMAP’s, yet tastes great and is convenient for our fast-paced lives.
- No Onion
- No Garlic
- Dairy Free Certified
- No other hard-to-digest ingredients
Ingredients: Rapeseed Oil (68%), Water, Maple Syrup (6%), Spirit Vinegar, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Salt, Cornflour, Chipotle Chilli (1%), Concentrated Lemon Juice, Smoked Paprika, Emulsifier: Xanthan Gum, Preservative: Potassium Sorbate.
For allergens, see ingredients highlighted in bold in the ingredients list.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
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Nutritional Information:
|
Energy |
2634kJ/629kcal |
|
Fat |
68g |
|
of which Saturates |
4.1g |
|
Carbohydrates |
5.4g |
|
of which Sugars |
3.8g |
|
Fibre |
0.4g |
|
Protein |
0.4g |
|
Salt |
1.6g |
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