Description
What Is Cous Cous?
The original name may be derived from the Arabic word Kaskasa, meaning "to pound small" or the Berber Seksu, meaning "well rolled", "well-formed", or "rounded".
Why Should I Get Cous Cous ?
Because of its light, fluffy texture, which is a little bland in flavour, makes it perfect for soaking up the flavours of other ingredients.
Couscous may also be used to make tabbouleh salad. Though usually cooked in water, it can also be cooked in another liquid, like apple juice, and served with dried fruit and honey.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non-resealable packaging)
What's In My Cous Cous ?
Ingredients: 100% Durum Wheat Semolina.
Allergy Advice: For allergens, see ingredients in bold.
May contain traces of other nuts, peanuts, sesame seed, cereals containing gluten & soya
Suitable for Vegan & Vegetarian diets
Country of Origin: FRANCE
| Typical Values | Per 100g |
| Energy (kcal) | 350 Kcal |
| Energy (kJ) | 1485 kJ |
| Protein | 13 g |
| Fat | 2 g |
| - Of Which Saturates | 0.3 g |
| Carbohydrates | 68 g |
| - Of Which Sugars | 3.3 g |
| Sodium | 0.03 mg |
| Fibre | 4.2 g |
Specification
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