Description
Wild Elephant Garam Masala Mix is an easy and convenient way to add flavour to your Indian dishes.
Made with aromatic and warming spices and it will elevate your home made meals. Add it to curries, stews, rice dishes, soups and sprinkle on whatever you like.
Packaging Details:
Our Wild Elephant spices come in an eco friendly 100% recyclable packaging - easy and convenient tin for long lasting freshness!
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Ingredients: Coriander, Cinnamon, Cloves, Ginger, Star Anise, Cumin, Chilli, Fennel, Black Pepper, Bay Leaves, Sunflower Oil, Nutmeg, Cardamom (spice)
Country of Origin: United Kingdom
| Typical Values | Per 100g |
| Energy (kcal) | 351Kcal |
| Energy (kJ) | 1455kJ |
| Fat | 15.9g |
| - Of Which Saturates | 1.7g |
| Carbohydrates | 22.7g |
| - Of Which Sugars | 1g |
| Protein | 11.1g |
| Fibre |
0g |
| Salt | 0.24g |
FAQ
What can I use Wild Elephant Garam Masala in? Add it to curries, stews, rice dishes and soups, or sprinkle it over whatever you like. It is an easy way to add flavour to Indian dishes.
What does this garam masala taste like? It is made with aromatic and warming spices such as coriander, cinnamon, cloves, ginger and cumin. This gives home-cooked meals a warm, rounded flavour.
How should I store garam masala? Keep it in a cool, dry place away from direct sunlight, heat and damp. The tin helps keep the spices fresh for longer.
What is the packaging made of? The spices come in an eco-friendly tin that is 100% recyclable. It is designed for easy use and long-lasting freshness.
Product Specification
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