Description
All About Organic Ground Ginger:
Ginger is a flowering plant native to Southeast Asia, whose root is widely used as a spice in food and beverages, as well as an herbal medicine.
It’s a very popular spice and is easily incorporated into your diet. Ginger has a slightly peppery and sweet flavour, with a pungent and spicy aroma that works well with many recipes.
Gingers powerful medicinal properties include anti-inflammatory and antioxidant effects, lowering blood sugars, improving brain function, and reducing pain and inflammation. It also remains a popular home remedy for nausea, stomach pain, gas, and digestion issues.
Instructions for Use:
Ginger has many more uses than just your traditional gingerbread or ginger biscuits. It's a particularly useful ingredient in curries, stir-fries, soups, sauces, and marinades. It can also be used in sweet baking recipes or soaked in water to make ginger tea.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non resealable packaging)
What's In My Organic Ground Ginger?
Ingredients: Organic Ginger
May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya
Suitable for Vegan & Vegetarian diets
Country of Origin: India
| Typical Values | Per 100g |
| Energy | 331kcal / 1385kJ |
| Protein | 16.55g |
| Fat | 0.73g |
| - Of Which Saturates | 0.25g |
| Carbohydrates | 72.73g |
| - Of Which Sugars | 2.43g |
| Salt | 0.15g |
| Fibre | 9g |
Product Specification
Organic Certificate
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