- New, short-length ribbons of tagliatelle!
- Certified Organic.
- High in fibre.
- Great source of protein.
- A good alternative to wheat tagliatelle.
- Spelt can sometimes be tolerated by those with wheat allergies.
Biona's Spelt Tagliatelle is a great alternative to wheat or egg pasta. Whilst spelt is not gluten-free, it is easier to digest and some people find that they can tolerate spelt.
Enjoy this pasta with your favourite pasta sauce. We love tagliatelle with creamy porcini sauce!
Directions:Place pasta in a large pan of boiling water (1lt for 100g pasta). Add salt to taste and simmer for 8-10mins, stirring from time to time. Strain and serve with your favourite pasta sauce.
Ingredients: White Spelt Wheat Flour*, Water. * = Certified Organic Ingredients
Dietary: Organic, Vegan
Allergens: For allergens, including cereals containing gluten, see ingredients in bold.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
|Typical Values||Per 100g|
|_of which sugars||0.7g|
|_of which saturates||0.4g|
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.