Description
Organic, Traditionally fermented with soya sauce & koji, High in protein, Fat free, No added sugar - contains naturally occurring sugars, Suitable for vegans
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Ingredients: Soya Sauce* (47%) (Water, Soya Beans*, Wheat*, Sea Salt), Cultured Rice* (28%) (Rice*, Koji [0.001%]), Water, Ginger* (3%), *Organically grown
Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.
Contains Soya, Contains Wheat.
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
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Nutritional Information
Typical Values | Per 100g |
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Energy | 445kJ/105kcal |
Fat | 0.4g |
of which saturates | <0.1g |
Carbohydrate | 20g |
of which sugars | 3g |
Protein | 5.4g |
Salt | 6.3g |
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