Organic Yellow Curry Paste - 100g - Mekhala

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MekhalaSKU: 8885009961017
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Sale price£3.75 Regular price£4.39

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Description

Savour this Indian-influenced organic, gluten-free paste made with turmeric and aromatics like cinnamon and clove. Mild heat and a smoky flavour, great for beef, lamb, vegetables and noodles. Low spice. Our favourite curry of all time! 1 jar goes a long way to make economical yet healthy and delicious meals for you and your loved ones.

  • USDA & EU Organic
  • Vegan
  • Gluten-Free
  • Non-GMO
  • No artificial preservatives, colours, or flavours
  • No added sugar
  • Nut-Free
  • Oil-Free

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Contains : Gluten (Wheat, Barley), Eggs.

Suitable for Vegetarian diets.

 
Ingredients
Mycoprotein (40%), Textured WHEAT Protein (WHEAT Flour, Colour: Plain
Caramel. Stabiliser: Sodium Alginate.) Onion, Rehydrated Free Range
EGG White, Natural Flavouring (contains BARLEY), Rice Starch, Firming
Agents: Calcium Chloride, Calcium Acetate. Natural Caramelised Sugar
 
 
Cooking Instructions
Directions For Use:
For best results cook from frozen. Remove all packaging. For best
result HOB cook.
HOB 18 MIN - Preheat 1 tbsp of oil. Fry over a medium heat, turning
frequently.
OVEN - 20 MIN - Preheat oven to 200 C, Fan 180 C/Gas 6. Place on a
baking tray. Cook on the middle shelf.
All appliances vary, these are guidelines only. Check product is piping
 hot before serving.
Storage Instructions:
Keep frozen. Store at -18 C or below until best before date shown.
Do not refreeze once defrosted.

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.

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Nutritional Information:

Nutritional Analysis
Energy 435.00 kJ per 100g Fat 1.90 g per 100g
Energy 103.97 kcal per 100g ... of which saturates 1.10 g per 100g
Protein 10.80 g per 100g ...... monounsaturates 0.00 g per 100g
Carbohydrates 9.20 g per 100g ...... polyunsaturates 0.00 g per 100g
... of which sugars 1.90 g per 100g Fibre 3.20 g per 100g
Salt 0.77 g per 100g

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