Description
The Raw Organic Virgin Coconut Oil is extracted from the fresh fruit of the organic coconut. It's made by a traditional method of cold pressing the meat of coconut fruit. Thanks to using this method and low temperatures the coconut oil keeps the nutritional benefits of the coconut.
It's creamy and has a delicious coconut flavour.
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Culinary uses:
Coconut Oil is used in Asian cuisine, cakes, medicine and in beauty care.
You can use it for frying, roasting, baking or just spreading to replace butter and margarine.
Other uses:
Moisturising treatment for skin and hair.
Moisturising treatment for skin and hair.
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Coconut Oil's health benefits:
Coconut oil is rich in antioxidants. It has some powerful anti-inflammatory and fat burning properties, boosts
metabolism, sustains blood sugar levels, it's antiviral and
antibacterial .
metabolism, sustains blood sugar levels, it's antiviral and
antibacterial .
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Consistency:
Coconut oil is solid at room temperature, melts in high temperatures.
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Unrefined
Raw
Cold-pressed
Raw
Cold-pressed
Organic
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Storage instructions:
Store in a cool and dry place, away from strong light and heat.
Ingredients:
100% Raw Organic Virgin Coconut Oil
Allergy advice: May contain traces of nuts and sesame
seeds.
seeds.
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Nutritional Information
Typical Values | Per 100g |
Energy | 3679kj/895kcal |
Fat | 99.2g |
of which saturates | 93.9g |
Carbohydrates | 0.3g |
of which sugars | 0.1g |
Dietary Fibre | 0.1g |
Protein | 0.2g |
Salt | 0.1g |
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