What is Linseed?  | Wholefood Earth®

What is Linseed? 

linssed
What is Linseed and where does it come from? Linseed is a small, reddish-brown or golden-yellow seed from the common flax plant, linum usitatissimu...
What is Citric Acid: How is Citric Acid Made? | Wholefood Earth®

What is Citric Acid: How is Citric Acid Made?

citric acid
  What is Citric Acid Citric Acid (CA) is a white powder typically used as an additive in foodstuffs to preserve freshness and prolong shelf life. ...
Meat Alternatives | Wholefood Earth®

Meat Alternatives

Meat Alternatives What are Meat alternatives? A meat alternative, substitute or analogue is a food that may have a similar taste, texture, or appea...
Seed Cycling | Wholefood Earth®

Seed Cycling

seeds
Seed Cycling What is Seed Cycling?   Seed Cycling is an alternative medicine practice believed to aid in regulating reproductive hormones. The regu...
Diatomaceous Earth Uses | Wholefood Earth®

Diatomaceous Earth Uses

minerals-salts
What is Diatomaceous Earth? Diatomaceous earth, also known as DE is a powdery compound made up from the ground up bodies of prehistoric diatomic al...
Insecticide for Indoor Plants | Wholefood Earth®

Insecticide for Indoor Plants

minerals-salts
How to Make DIY Non-Toxic Insecticide Using Diatomaceous Earth Why Diatomaceous Earth? The best and safest way to rid your household of any trouble...
Increase Dried Food Shelf Life | Wholefood Earth®

Increase Dried Food Shelf Life

cereals-muesli
Diatomaceous Earth Using Diatomaceous Earth to store dry goods is not a novel concept. Several ancient cultures used to mix DE into their grain sto...
The Difference Between Different Type of Oats | Wholefood Earth®

The Difference Between Different Type of Oats

cereals & muesli
We’ve got bran flakes and muesli a-plenty, we’ve got coarse and fine oats galore. You want the jumbo size? Sure! We’ve got everything.  A common co...
Good Sources of Vitamin C | Wholefood Earth®

Good Sources of Vitamin C

health
What is Vitamin C? Vitamins are organic molecules, essential micronutrients which organisms (aka our bodies) need in small quantities for the prope...
How Vegans Can Get All 9 Essential Amino Acids | Wholefood Earth®

How Vegans Can Get All 9 Essential Amino Acids

baking-cooking
Amino acids are known for being the building blocks of protein. Although the human body requires 20 different amino acids to properly grow and function, 9 of them have been dubbed as essential.
6 Best Vegan Pasta Dishes | Wholefood Earth®

6 Best Vegan Pasta Dishes

baking-cooking
6. Gluten-free Potato and Beetroot Gnocchi with Sage and Hazelnut Butter Coming in at number six is an amazing gluten-free option, Potato and Beetr...
What Does Nutritional Yeast Taste Like? | Wholefood Earth®

What Does Nutritional Yeast Taste Like?

nooch
Nutritional yeast (nooch) has been widely referenced to have a nutty or cheesy taste. Comparable to the taste of parmesan. Nooch is made by harvest...