Hydrating, refreshing home made ice tea made with hibiscus flower and a hint of lemon.
Hibiscus ice tea with lemon
Rated 5.0 stars by 1 users
Category
Drinks
Servings
4
Prep Time
10 minutes
This refreshing home made ice tea is perfect for hotter summer days.
Ingredients
-
Hibiscus flowers 2 tbs
-
hot boiled water 2 litres
-
ice cubes
-
lemon (1, sliced)
-
agave (optional)
Directions
Prepare hibiscus infusion: hibiscus + hot boiled water. You can add a bit of agave for some sweetness. Set aside for an hour to cool down.
Top the glasses with ice cubes, pour the hibiscus tea (once it is cool).
Add lemon slices to every ice tea glass.
