Description
What Is Chick Pea Flour?
Chickpea Flour (Gram Flour) more popularly known as besan is a highly nutritious food which provides us with lots of health benefits.
Why Should I Get Chick Pea Flour ?
It also has high soluble fibre content which is beneficial for the health of the heart, being endorsed by the Heart Care Foundation.
Chickpea Flour (Gram Flour) is gluten-free and can be substituted in recipes for wheat flour.
Chickpea Flour (Gram Flour) contains healthy unsaturated fats which help in lowering the cholesterol level of the body.
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Packaging Details:
Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!
(Some Large sizes may have non-resealable packaging)
What's In My Chick Pea Flour ?
Ingredients: Chickpeas
Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.
May contain traces of nuts, peanuts, sesame seed, other cereals containing gluten & soya.
Suitable for Vegan & Vegetarian diets
Country of Origin: VARIOUS COUNTRIES
| Typical Values | Per 100g |
| Energy (kcal) | 336 Kcal |
| Energy (kJ) | 1423 kJ |
| Protein | 13 g |
| Fat | 5 g |
| - Of Which Saturates | 0.5 g |
| Carbohydrates | 60 g |
| - Of Which Sugars | 2.8 g |
| Sodium | 0.13 mg |
| Fibre | 9.7 g |
Specification
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