Wholesome Living
Unveiling the secrets of Celtic Sea Salt – Why has it become so popular?
Celtic sea salt - a must-have staple in your pantry
Better alternatives to sugar for cooking & baking
How to use black salt in the kitchen
A Guide to Sodium Bicarbonate
Surprising Uses for Salt
The Advantages of Eating Salt
We all know by now that eating too much salt can be bad for you. However, not getting enough salt can also be detrimental to your health. Not only does it add some flavour to your food, but the salt/water ratio is vital for the metabolic rate in our bodies.