Wholesome Living

How to Add Linseed/Flaxseed to Your Diet
Linseed (which also goes by the name Flaxseed) is the small seed which comes from the flax plant, also known as Linum usitatissimum. It usually comes in two varieties, Brown Linseed and Golden Linseed, which as you might’ve guessed is due to their colour.

Pumpkin Seeds a Trick or a Treat?
With autumn well underway, most of us will have noticed the tell signs of the season. What with all different shaped pumpkins and gourds filling up...

Roasting Pumpkin Seeds
If you’re carving a Jack-O-Lantern this year, take advantage of all the goodness inside! Pumpkin seeds are an excellent source of antioxidants. The...

Are Chia Seeds Good for You?
Are Chia Seeds Good for You? | 10 Health Benefits of Chia Seeds
Yes, for those who want a quick answer, Chia Seeds are most likely good for you.
...

Every Question About Popcorn: Answered
Welcome to Wiki Popcorn
Wholefood Earth's Popcorn is one of the most popular brands of popcorn on Amazon UK. As such, we get more questions regardi...

What is the Difference between Linseed and Flaxseed?
For anyone who wants the short answer to the question “what is the difference between Linseed and Flaxseed” the answer is; none. Linseeds and Flaxs...

Baking With Linseed
How is Linseed Used in Baking?
Linseeds are popularly used in baking as an oil alternative and binding agent.
Linseed is able to replace all of ...

What is Linseed?
What is Linseed and where does it come from?
Linseed is a small, reddish-brown or golden-yellow seed from the common flax plant, linum usitatissimu...

Seed Cycling
Seed Cycling
What is Seed Cycling?
Seed Cycling is an alternative medicine practice believed to aid in regulating reproductive hormones. The regu...

How Vegans Can Get All 9 Essential Amino Acids
Amino acids are known for being the building blocks of protein. Although the human body requires 20 different amino acids to properly grow and function, 9 of them have been dubbed as essential.

How to Stock a Healthy Pantry
The best pantry items last, on average, four months to a year without spoiling — meaning 1) you always have the building blocks of a health-conscious home-cooked meal and 2) you can say goodbye to impulsively ordering take-out because there’s nothing on-hand.

Foods That Are Easy to Store
It is oftentimes not only time-consuming to go to the grocery store, but it can also get quite expensive. Oftentimes, buying in bulk works out much cheaper than buying little amounts every time. If you have a healthy pantry with a nice variety of products, you will always have a base for a meal on hand.