Easy homemade bread with olive oil

Easy homemade bread with olive oil

baking-cooking
This crunchy and delicious bread is easy to make at home! Enjoy it in the morning with butter, jam and marmalade, or in the evening with fresh avoc...
Easy focaccia with lemon and herbs

Easy focaccia with lemon and herbs

baking-cooking
Enjoy this Italian classic flat bread at home! Easy to make and delicious. It requires just a few ingredients and a pair of hands. This version fea...
Tofu Scramble With Black Salt

Tofu Scramble With Black Salt

baking-cooking
Delicious super eggy tofu scramble! High in protein healthy breakfast recipe. Black salt makes it taste exactly like scrambled eggs. Perfect for th...
Buckwheat Pancakes | Wholefood Earth®

Buckwheat Pancakes

breakfast
Easy and quick buckwheat pancakes! A perfect healthy breakfast option for the whole family! 
Red Lentil Fritters | Wholefood Earth®

Red Lentil Fritters

cooking & baking
Rustle up these lentil fritters in a flash! They're healthy, hearty and packed full of plant protein.  
Vegan Hot Cross Buns | Wholefood Earth®

Vegan Hot Cross Buns

breakfast
These fruity and flavourful vegan hot cross buns are not just for Easter. They taste so good you'll be wanting to enjoy them year round!
Banana Chia Muffins | Wholefood Earth®

Banana Chia Muffins

chia seeds
Moist, fluffy and a tiny bit spicy. This easy vegan muffin recipe packs a healthful punch!
Soft n Seedy Sandwich Bread | Wholefood Earth®

Soft n Seedy Sandwich Bread

bread
The BEST homemade bread ever. Perfect for making all your favourite toast variations, sandwiches, and more.
Chocolate Fondant Two Ways | Wholefood Earth®

Chocolate Fondant Two Ways

cacao
Prep time: 50 MinsCook time: 10-15 MinsServes: 2  Ingredients  6 Eggs180g Wholefood Earth Organic Cane Sugar150g Unsalted Butter250g Wholefood Eart...