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Gomme de guar
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Buy guar gum online at Whole Food Earth. Our organic guar gum is a natural fibre powder that thickens and binds — ideal for gluten-free baking.
About guar gum
Made from the guar bean, this natural fibre powder thickens cold and hot mixtures and helps gluten-free bakes hold together.
How to use guar gum
Add a measured pinch to gluten-free flour blends, smoothies, ice cream and sauces to thicken and stabilise — a small amount goes a long way.
Frequently asked questions about guar gum
Guar gum vs xanthan gum — which should I use?
Both bind gluten-free bakes; guar gum suits cold and lower-heat recipes, while xanthan is often preferred for breads.
Is guar gum gluten-free?
Yes, guar gum is naturally gluten-free.
Is your guar gum organic?
Yes, it is certified organic.
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Menu principal
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-
-
-
-
- Kit de bombes de bain (3)
- Acide citrique (1)
- Sel de la mer Morte (Bain) (1)
- Terre de diatomées (2)
- Sel d'Epsom (1)
- sel gemme de l'Himalaya (2)
- Léchages de sel de l'Himalaya (1)
- Kala Namak (sel noir de l'Himalaya) (1)
- Eau de magnésium
- Sel marin (comestible) (19)
- Bicarbonate de sodium (bicarbonate de soude) (1)
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- BLOG
- RECETTES