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Farine de kamut
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Buy kamut flour online at Whole Food Earth. Our organic kamut (khorasan) flour has a rich, buttery, nutty flavour and more protein than common wheat.
Our kamut flour range
Milled from organic khorasan wheat, kamut flour brings a golden colour, mellow sweetness and extra protein to your baking.
How to use kamut flour
Use it in breads, pizza bases, pasta, pancakes and cakes — blend with stronger flour for a lighter rise, or use alone for a denser, nuttier crumb.
Frequently asked questions about kamut flour
Is kamut gluten-free?
No — kamut is an ancient form of wheat and contains gluten, so it isn't suitable for coeliacs.
What does kamut flour taste like?
It has a naturally rich, buttery, nutty flavour that's smoother than standard wholemeal.
Is your kamut flour organic?
Yes, our kamut flour is certified organic.
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Menu principal
-
-
-
-
-
- Kit de bombes de bain (3)
- Acide citrique (1)
- Sel de la mer Morte (Bain) (1)
- Terre de diatomées (2)
- Sel d'Epsom (1)
- sel gemme de l'Himalaya (2)
- Léchages de sel de l'Himalaya (1)
- Kala Namak (sel noir de l'Himalaya) (1)
- Eau de magnésium
- Sel marin (comestible) (19)
- Bicarbonate de sodium (bicarbonate de soude) (1)
-
- BLOG
- RECETTES