Vegan Nutella
Rated 5.0 stars by 1 users
Category
Vegan
Servings
16
Prep Time
10 minutes
Cook Time
0 minutes
Calories
119
Vegan Nutella
Author:Wholefood Earth
Ingredients
-
2 cups (240g) roasted hazelnuts
-
1 tbsp. vanilla extract
-
4 tbsp. cocoa powder
-
4 tbsp. maple syrup
-
¼ tsp. salt
-
2 tsp. coconut oil
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½ cup (120ml) hazelnut milk (or almond)
What You Need
Directions
What You Need To Do
Place the roasted hazelnuts in a high-speed blender and blend until ground to tiny pieces.
Add in the rest of the ingredients and blitz again until smooth. You will need to scrape down the edges a few times during this process. Add in additional milk if required to reach a butter-like texture.
Nutrition
Calories 119, Fat 10 grams, Carbs 7 grams, Protein 3 grams
