Salade de chou rouge et maïs facile à préparer.
Purple cabbage salad
Rated 5.0 stars by 1 users
Category
Salads
Prep Time
15 minutes
Easy to make purple cabbage salad with corn - a great side dish for your Sunday lunch. Vibrant colour, freshness and delicious taste.
Author:AK
Ingredients
-
1 small purple cabbage
-
1 small can of corn (drained)
-
extra virgin olive oil
-
salt
-
black pepper
-
cumin
-
paprika
-
apple cider vinegar
-
agave 1 tbsp
-
Fresh parsley (optional)
Directions
Chop the cabbage thinly.
In a large bowl, add the cabbage, salt, vinegar and set aside.
Add the corn (drained) , spices, agave for taste and mix.
Serve as a side dish with meat, fish, Sunday roast or an other dish.
Top with freshly chopped parsley.
