Description
Organic NOYSTER Sauce is a healthy, clean and sustainable oyster sauce alternative. Its naturally gluten free and free from all allergens. It is good for you and good for the planet. NOYSTER sauce is brewed in the UK using sustainable sea weed from the remote and pristine shores of Scotland instead of oysters to capture the taste of the sea.
- Award Winning Vegetarian Oyster Sauce alternative from Scottish Seaweed
- Organic Certified, Brewed in the UK
- Soy Free & Gluten Free
This amazing condiment has a delectable and balanced taste revealing umami, and salty flavours. It is multi-functional, so no matter what you use it for, it will add incredible flavour to your creations!
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Ingredients:
Water, Coconut Nectar*, Vinegar*, Sea Salt, Tapioca Starch* Yeast Extract, Sea Weed*
- Allergens: None
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Store in a cool place.
Refrigeration is not necessary until opened
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.
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Nutritional Information
| NUTRITION FACTS | PER Tsp | PER 100ml |
|
ENERGY |
33.6kJ/8kcal |
672kJ/160kcal |
FAQ
What is Noyster sauce an alternative to? It is a vegetarian alternative to oyster sauce, made from Scottish seaweed instead of oysters. It is award winning and brewed in the UK.
What is Noyster sauce made from? It is brewed using sustainable seaweed from the shores of Scotland. The ingredients are water, coconut nectar, vinegar, sea salt, tapioca starch, yeast extract and seaweed.
Is Noyster sauce soy free? Yes, it is soy free and gluten free. It is also listed as free from all allergens.
What does Noyster sauce taste like? It has a balanced taste with umami and salty flavours. It is multi-functional and adds flavour to a wide range of dishes.
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