Harissa Paste - Al'Fez - 180g

Al'FezSKU: 5010338301316
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Precio:
Precio de venta£3.99

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Stock:
Disponibles (5 unidades), listas para ser enviadas

Descripción

Harissa is a classic North African hot chilli paste made with Chilli, Tomato and Garlic. Traditionally used across Libya, Tunisia, Algeria and Morocco to add heat and flavour to stews, soups and tagines, this authentic blend of herbs and spices makes a delicious addition to a wide range of dishes.

Mix a little into couscous or rice for an extra kick or add to mayonnaise to make a delicious spicy dip. Create a tasty marinade for meat or vegetables by combining Harissa with honey or yogurt and marinating in the refrigerator for at least an hour before cooking.

*Vegetarian & Vegan
*Hot & Spicy
*Great Taste Award Winner


Ingredients:

Water, Tomato Puree (15%), Sugar, Paprika, Tomato powder, Rapeseed oil, White wine vinegar, Maltodextrin, Salt, Garlic (1%), Cayenne pepper, Chilli pepper (1%) Star anise, Coriander, Cumin, Lemon juice concentrate

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and refer to the manufacturer's guidelines.

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Nutritional Information:

NUTRITIONAL INFO (PER 100g)

ENERGY 578kJ / 138 Kcal
FAT 4.5g
OF WHICH SATURATES 0.4g
CARBOHYDRATES 19.7g
OF WHICH SUGARS 14.7g
PROTEIN 2.7g
FIBRE 4.1g
SALT 1.59g

FAQ

What is harissa paste? North African hot chilli paste made with chilli, tomato and garlic, traditionally used across Libya, Tunisia, Algeria and Morocco. It adds heat and flavour to stews, soups and tagines.

How do you use harissa paste? Mix a little into couscous or rice for an extra kick, or stir it into mayonnaise for a spicy dip. It also works well in stews, soups and tagines.

Can you make a marinade with harissa? Yes, combine it with honey or yogurt and marinate meat or vegetables in the refrigerator for at least an hour before cooking.

Is harissa paste suitable for vegans? This harissa is suitable for both vegetarians and vegans.

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