Descripción
Stock & Prep Soya Beans are a versatile legume packed with complete protein, containing all nine essential amino acids.
Great Value & Quality
Perfect for meal planning and batch cooking.
These premium stock and prep beans are ideal for creating plant-based dishes, from traditional tofu and tempeh to hearty soups and stews.
Rich in fibre, iron, and B vitamins, they support sustained energy and digestive health. Simply soak overnight, then simmer until tender for optimal flavour and digestibility.
Perfect for meal planning, our 1.5kg bulk format offers excellent value for regular users.
What's In My Soya Beans ?
Ingredients: Soya Beans 100%
Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.
Suitable for Vegan & Vegetarian diets
Country of Origin: Canada
This product comes in a non-resealable bag. Store in a cool, dry place away from direct sunlight and damp conditions. Once opened, transfer to an airtight container to maintain freshness
| Typical Values | Per 100g |
| Energy (kcals) | 370 |
| Energy (kj) | 1551 |
| Protein | 35.9g |
| Fat | 18.6g |
| - Of Which Saturates | 2.3g |
| Carbohydrates | 15.8g |
| - Of Which Sugars | 5.5g |
| Salt | 0.0125g |
| Fibre | 15.7g |
FAQ
What is the best way to prepare dried soya beans? Soak them overnight, then simmer until tender for optimal flavour and digestibility. They are then ready for your recipe.
Which dishes work well with these beans? They are ideal for plant-based dishes, from traditional tofu and tempeh to hearty soups and stews.
What country are these soya beans from? The country of origin is Canada. The 1.5kg bulk format offers excellent value for regular users.
How do I keep them fresh after opening? Transfer them to an airtight container to maintain freshness. Store in a cool, dry place away from direct sunlight and damp conditions.
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